Marsellesa is a Sarchimor & Catura hybrid, developed and shade grown in the mountains of Nicaragua for its superior taste and resistance to coffee leaf rust.
- 400 grams
- Medium Roast
- Roast Date : JAN 2022
- 800m above sea level
- Tasting Notes : Fruited – Milk Chocolate – Marzipan
- Registro Sanitario: #16015